The Great Canadian Maple Syrup Consumption

Authors

  • Christopher Chan McMaster University
  • Elizabeth O'Meara McMaster University

Keywords:

Trope, Biology, Population modelling, Maple Syrup, Canada

Abstract

This paper looks to provide insight on the Canadian stereotype of using and producing maple syrup, investigating if the Canadian production of the sweetener could support each Canadian having maple syrup at breakfast every day for a year. First, it is estimated how much maple syrup would be consumed for a specific age group and sex using suggested daily Calorie (kcal) values and Canadian demographic population estimates. A sample calculation is outlined for males aged 20-24, finding that solely for this age group it would require 6.24x104 L of maple syrup for one day’s consumption. This method is then repeated for each age group and sex (see Appendix), then summed and multiplied by 365, getting a final value of 5.11x108 L of maple syrup in total for the whole year. Therefore, it was determined that since the annual production of maple syrup in 2017 was only 5.69x107 L, it would not be sustainable for every Canadian to have maple syrup at breakfast for an entire year.

References

Agriculture and Agri-Food Canada. (2018). Statistical Overview of the Canadian Maple Industry 2017. Government of Canada. [online] Available at: http://www.agr.gc.ca/eng/industry-markets-and-trade/canadian-agri-food-sector-intelligence/horticulture/horticulture-sector-reports/statistical-overview-of-the-canadian-maple-industry-2017/?id=1524607854094 [Accessed 27th February 2019].

ODPHP (2015) Dietary Guidelines for Americans 2015-2020 | Estimated Calorie Needs per Day, by Age, Sex, and Physical Activity Level. Office of Disease Prevention and Health Promotion (ODPHP). [online] Available at: https://health.gov/dietaryguidelines/2015/guidelines/appendix-2/ [Accessed 27th February 2019].

Colley, R.C., Garriguet, D., Janssen, I., Craig, C.L., Clarke, J. & Tremblay, M.S. (2011). Physical activity of Canadian adults: Accelerometer results from the 2007 to 2009 Canadian Health Measures Survey. Component of Statistics Canada Catalogue no. 82-003-X, Health Reports. [online] Available at: https://www150.statcan.gc.ca/n1/en/pub/82-003-x/2011001/article/11396-eng.pdf?st=Rf8Bb0_3 [Accessed 27th February 2019].

Colley, R.C., Garriguet, D., Janssen, I., Craig, C.L., Clarke, J. & Tremblay, M.S. (2011). Physical activity of Canadian children and youth: Accelerometer results from the 2007 to 2009 Canadian Health Measures Survey. Component of Statistics Canada Catalogue no. 82-003-X, Health Reports. [online] Available at: https://www150.statcan.gc.ca/n1/en/pub/82-003-x/2011001/article/11397-eng.pdf?st=CzPBthnx [Accessed 27th February 2019].

Quaker Oats Company (2019). Original Mix: Nutrition Information. Aunt Jemima, Quaker Oats Company. [online] Available at: http://www.auntjemima.com/products/pancake_waffle_mixes/original_pancakes [Accessed 27th February 2019].

Producteurs et productrices acericoles du Quebec. (2019). Maple sugar – Industry sheet and Nutrition facts table. [online] Available at: http://ppaq.ca/en/producer/retail-sales/labelling/ [Accessed 27th February 2019].

Statistics Canada. (2018). Population estimates on July 1st, by age and sex. Table: 17-10-0005-01 (formerly CANSIM 051-0001) [online] Available at: https://www150.statcan.gc.ca/t1/tbl1/en/tv.action?pid=1710000501 [Accessed 27th February 2019].

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Published

05.04.2019

How to Cite

Chan, C., & O’Meara, E. (2019). The Great Canadian Maple Syrup Consumption. Journal of Interdisciplinary Science Topics, 8. Retrieved from https://journals.le.ac.uk/index.php/jist/article/view/3084

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Articles