P2_11 Predictive Model of Baking Cakes

Authors

  • James Stinton University of Leicester
  • Charlie Kinsman University of Leicester
  • Conan Murgatroyd University of Leicester
  • Dan Mott University of Leicester

Abstract

This paper outlines the creation of a computational predictive model designed to estimate the time to bake a cake based on the total summed mass of its ingredients. The model constructed showed expected behaviours, with the centre of the cake increasing in temperature asymptotically to the oven temperature and gave reasonable agreement with baking times when compared to various online recipes.

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Published

12/12/2021

How to Cite

Stinton, J., Kinsman, C., Murgatroyd, C., & Mott, D. (2021). P2_11 Predictive Model of Baking Cakes. Physics Special Topics, 20(1). Retrieved from https://journals.le.ac.uk/index.php/pst/article/view/4019